Quantcast

New York Arts is dedicated to bringing you the best critical writing about the arts, in-depth, and written by passionate, engaging writers.

 
Every page on the site is free, and so are subscriptions to our email updates.
 
New York Arts survives on your voluntary support.
 
Why?
 
A. Our writers are professionals and should be paid for their work, and so should the editors, who also carry out the everyday tasks of maintaining the site and business.
 
B. There are daily costs in maintaining the site, transportation, professional expenses, and so on...to a long list.
 
C. The editor currently takes on all the administrative work. We need a specialized assistant/administrator.
 
Click here to make your tax-deductible donation to The Arts Press, publisher of New York Arts and The Berkshire Review. Or click on the notice in the sidebar. The Arts Press is a sponsored project of Fractured Atlas, a non-profit arts service organization. Contributions for the charitable purposes of The Arts Press must be made payable to“Fractured Atlas” only and are tax-deductible to the extent permitted by law.
 
If you enjoy what your read here, support New York Arts and keep serious criticism alive! You won't find it in your local newspaper anymore!
Fisher Center, Bard College, Fall Events 2014
Skip to Content

Archive for the ‘Food & Drink’ Category

Thumbnail : A Wine Tasting With Tom Meadowcroft

A Wine Tasting With Tom Meadowcroft

The seductive and sometimes confusing kaleidoscope of colorful labels on the shelves of wine shops (or on view at online websites) often obscures, to lift some words from an old song, the long and winding road that gets that bottle from the grapevine to you. The physical aspects of the vineyard, weather throughout the growing […]

Thumbnail : With summer gone…Lagrein, Madiran, Garnacha, Cabernet…Chinon!

With summer gone…Lagrein, Madiran, Garnacha, Cabernet…Chinon!

With summer fading into the past, one compensation for earlier nightfalls and chillier water temperatures that limit swims to only intensely sunny midday outings is the pumped-up output happily spilling out of the vegetable garden. The squash vines have wound out into improbable places, and, if one pokes around under those umbrella-like leaves, there are […]

Thumbnail : A Plea to Wine Lovers

A Plea to Wine Lovers

Pessimist by nature that I am, my fears about the state of the wine universe were revived by two incidents within the space of one week. When the check engine light came on on a Thursday afternoon, I called my excellent and innovative car mechanic, who has the additional distinction of being a dedicated wine […]

Thumbnail : Ruth Reichl, Ellen Doré Watson, Patty Crane, Francine Prose, and Elizabeth Graver respond to Walker Evans’ “Kitchen Wall, Alabama Farmstead” now posted on the new Gastronomica online..with interviews with Darra Goldstein and Hannah Fries

Ruth Reichl, Ellen Doré Watson, Patty Crane, Francine Prose, and Elizabeth Graver respond to Walker Evans’ “Kitchen Wall, Alabama Farmstead” now posted on the new Gastronomica online..with interviews with Darra Goldstein and Hannah Fries

As part of the second annual Berkshire Festival of Women Writers, Orion and Gastronomica co-hosted a reading featuring renowned food writer Ruth Reichl, poets Ellen Doré Watson and Patty Crane, and fiction writers Francine Prose (finalist for the National Book Award) and Elizabeth Graver. Their contributions have now been posted on the new Gastronomica site as a Web exclusive.

Thumbnail : In certain regions some wines are famous, while others are ignored…

In certain regions some wines are famous, while others are ignored…

It’s always gratifying to have one’s theories confirmed and that’s what happened when I ran into a friend who belongs to an exclusive wine tasting group (at least I think it’s exclusive because no matter how many times I’ve hinted, I’ve never been invited). Once a month this group gets together, one person prepares dinner […]

Thumbnail : Some Italian Wines You Should Know

Some Italian Wines You Should Know

Looking at the Leonard Freed photographs of Italy on these pages prompted me to think about the tradition, artistry, romance and chaos of Italian wines. Italy is reputed to have the highest count of indigenous grapes of any country—estimates of upwards of two thousand—and quite a few wines are imported here that are undeservedly overlooked. […]

Thumbnail : Perrier-Jouët Belle Époque 2004

Perrier-Jouët Belle Époque 2004

“see how it quivers and whispers in the glass” —George Farquhar Those clever English playwrights of the 1600s were, apparently, keenly attuned to the allures of champagne in all of its aspects. Movement and sound, after all, add sensory dimensions to champagne that other wines don’t have, another reason for our fascination with it. That […]

Thumbnail : Some Roman Restaurants, a Thanksgiving Visit to the Eternal City

Some Roman Restaurants, a Thanksgiving Visit to the Eternal City

All serious visitors to Rome have a place that they always considered their personal find, but whose existence is inevitably revealed to the world at large, with a resulting change in ambience. Mine is Ristorante Pietro Valentini, just a few steps from the Hotel Portoghesi, where I have often stayed. This is the classic establishment of its sort – family run, and exactly seven tables in the place. But what set Pietro’s apart has always been the quality of the food and the supreme friendliness of Simona, the daughter-in-law of the family, who manages the room. Since the last time I was there the Internet had taken up the restaurant, and indeed some things were different on this trip. An American couple sent there by the concierge at the Excelsior sat in front of me. That did not bother me as much as the absence of two rituals that opened a meal at Pietro’s…

Page : 1 / 3 1 2 3 Last ›
  • Richard Goode Plays Beethoven’s Last Three Sonatas and Bagatelles, Op. 119 at Jordan Hall, Boston
    This was a great recital—almost. Richard Goode played the last three Beethoven piano Sonatas and a set of late Bagatelles, and was quite convincing, even revelatory, with all the material except the final Sonata, the forbidding Opus 111. This last came off well, it felt meant—and all those difficult notes were well articulated—but the full emotional […]
    Charles Warren
  • The Bard Music Festival at 25: Franz Schubert and his World
    My leading thought goes against much of what the Bard Music Festival and my own values, for that matter, stand for. And just read Keith Francis' provocative series, The Great Composers?, the latest installment of which has just been published. I've missed only one Bard Festival since 2006, and I've heard great music by Elgar, […]
    Michael Miller
  • A Singer’s Notes 98: No Amontillado, just Ale
    The much-maligned poetry of Edgar Allan Poe still bristles with excitement when one hears it. High and mighty Emerson called it a bunch of "jingles." The musical reference is appropriate. A poem like "Annabelle Lee" is basically a sound event. The sonic Poe I have in my imagination was revered by the French, Baudelaire in […]
    Keith Kibler
  • A Treasurable Account of Poe’s Last Hours from the Berkshire Theatre Group, with David Adkins and Kate Maguire, Closing 10/26
    You can't really blame the Berkshire Theatre Group for billing Eric Hill's splendid entertainment, POE, as a Hallowe'en show. As the holiday approaches, Poe's chilling stories and poems are rolled out in all the many forms they have assumed since their assimilation into two great cultural phenomena, American Literature and American Pop Culture, over the […]
    Michael Miller

New York Arts is dedicated to bringing you the best critical writing about the arts, in-depth, and written by passionate, engaging writers.

 
Every page on the site is free, and so are subscriptions to our email updates.
 
New York Arts survives on your voluntary support.
 
Why?
 
A. Our writers are professionals and should be paid for their work, and so should the editors, who also carry out the everyday tasks of maintaining the site and business.
 
B. There are daily costs in maintaining the site, transportation, professional expenses, and so on...to a long list.
 
C. The editor currently takes on all the administrative work. We need a specialized assistant/administrator.
 
Click here to make your tax-deductible donation to The Arts Press, publisher of New York Arts and The Berkshire Review. Or click on the notice in the sidebar. The Arts Press is a sponsored project of Fractured Atlas, a non-profit arts service organization. Contributions for the charitable purposes of The Arts Press must be made payable to“Fractured Atlas” only and are tax-deductible to the extent permitted by law.
 
If you enjoy what your read here, support New York Arts and keep serious criticism alive! You won't find it in your local newspaper anymore!