New York Arts > French grand opera
One of the valuable things the Bard Music Festival teaches its audiences is just how arbitrary the classical canon is. While that can’t be said of Wagner or Elgar, we learned that Prokofiev and Sibelius are most visible in concert programs and recordings through works which are not necessarily their most personal or interesting, or perhaps even their best. As managers, virtuosi, and critics grind the classical sausage from a noble saucisson de Lyon into a hot dog, the nature of the classical loses its individuality and becomes uniform and bland. The fame of Camille Saint-Saëns, on the other hand, is linked to virtually no work at all — perhaps the Carnival of the Animals or the “Organ” Symphony, which is not really performed all that often today. This immaculate work acquired a bad reputation among critics, largely because it is extraordinarily loud in places — just the right places to produce wild applause from an audience — far too effectively for the tastes of the snobbish American critics of the late 1950s and 1960s, when it had two especially potent advocates, Charles Munch and Paul Paray. Curiously, Saint-Saëns has a bad reputation as an opera composer, although another one of his few works in the standard repertory, his Samson et Dalila, is an opera.